Join us every Friday as our winemaker, Ben Banks, grills up his famous Fish Tacos and other Lenten favorites. This fan favorite menu will be served every Friday after 4:00pm from March 3rd-April 7th for dine-in only service. Reservations are highly recommended for this popular special. Space is limited.
To enjoy our Fish Taco Special, please book your reservation for our indoor Willow Room or our outdoor Heated Veranda from the following Friday dates after 4:00pm:
